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Half an Hour to Producing Perfect Prawn curry

Wishing to eat Prawn curry a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page is going to help you with useful ways on producing a Prawn curry like a famous chef made.

Prawn curry

We hope you got benefit from reading it, now let's go back to prawn curry recipe. To cook prawn curry you only need 12 ingredients and 4 steps. Here is how you achieve that.

To cook an extraordinary Prawn curry, here are the materials required:

  1. Provide 500 gms of prawn.
  2. Prepare 6 of onions.
  3. You need 2 of chillies slited.
  4. Use 1 spring of curry leaves.
  5. You need 1 tsp of ginger garlic paste.
  6. Take 1 tsp of haldi / turmeric.
  7. Provide 1 tsp of red chilli powder.
  8. Take 2 tbsp of Dhaniya powder /coriander powder.
  9. Take 1 tsp of garmasala.
  10. Take 5 tbsp of oil.
  11. Prepare a pinch of hing (asafoetida) and sugar.
  12. Use to taste of salt.

After readying the components, next you are ready to cook your appetizing Prawn curry by following the procedures on this section:

  1. Wash prawns in haldi and salt..
  2. Put oil in kadhai. add chillies hing and sugar. Then chopped onion..
  3. Add ginger garlic paste. add prawns add all masalas including salt..
  4. Add glass of water cover it cook 15min..

It doesn't have an overpowering 'fishy taste', this curry is light, fragrant and the prawns are little meaty mouthfuls that make this dish a winner. A secret of cooking a good curry recipe is to always slow cook your onions. Prawn curry in under half an hour, even when you make your own spice paste. Add tamarind and coconut milk for flavour and serve with rice and chapatis. Goan Prawn Curry is a perfect tropical side to savour on a sunny day.

Recipe : Prawn curry

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step by step to make Prawn curry

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