Variety to Serving Perfect Homemade pastry puffs
Hoping to eat Homemade pastry puffs a top restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna help you with useful procedures on preparing a Homemade pastry puffs like a famous chef made.
We hope you got insight from reading it, now let's go back to homemade pastry puffs recipe. You can have homemade pastry puffs using 4 ingredients and 7 steps. Here is how you do it.
To prepare an extraordinary Homemade pastry puffs, here are the components required:
- Prepare 500 g of flour.
- Get 500 g of butter.
- Take 1 of small glass of cold water.
- Take Pinch of salt.
After preparing the components, next you are good to cook your 5-star Homemade pastry puffs by following the guidances below:
- In a bowl, pour your flour in a mountain shape and put a pinch of salt then open the middle of the flour to a vulcano shape then add the cold water..
- Mix finely and then Stretch the dough. Cut your butter in long squares and Add it to the dough (butter should be just fresh, not iced or melted)..
- Style the stretched dough in small squares and take to the fridge for 30 minutes.
- Repeat the mixing and stretching process after 30 minutes and style it again in small squares and take it to the fridge to rest once again for another 30 minutes..
- After the second 30 minutes dough rest, stretch it and style as desired. It's ready to incorporate any recipe. If you just want to shape it and toast to accompany with Indian curry or salads or any other serving of your preference fill free to use your imagination as you wish..
- If you go for stretching and styling in circles to eat with curry take to hot open pan and toast while controlling for 2/3 minutes each side..
- Ready to eat.
With this puff pastry dough recipe, you can have fresh homemade puff pastry anytime. Contrary to popular belief, Puff Pastry Dough can be quite easy to prepare at home. You can use homemade puff pastry for many different applications. Although puff pastry does take a lot of time to make, it is not difficult, as long as you follow the above instructions closely. Homemade puff pastry is often avoided by novice cooks for a number of reasons, it's time-consuming, it can be tricky, and compared to most recipes, it's labor-intensive.
Recipe : Homemade pastry puffs
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Simple tips to make Homemade pastry puffs
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