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Practical Method to Preparing 5-Star Salted Caramel Popcorn

Hoping to dine Salted Caramel Popcorn a luxurious restaurant's, but for a few causes are not able to go to restaurants. This site is going to help you with clear procedures on preparing a Salted Caramel Popcorn like a famous chef made.

Salted Caramel Popcorn

We hope you got insight from reading it, now let's go back to salted caramel popcorn recipe. To make salted caramel popcorn you only need 9 ingredients and 6 steps. Here is how you achieve that.

To make an extraordinary Salted Caramel Popcorn, here are the ingridients required:

  1. Take 80 g of popcorn seeds.
  2. You need 100 g of water.
  3. Get 200 g of sugar.
  4. Take 1 tsp of salt.
  5. Get 1/8 teaspoon of baking powder.
  6. Prepare 1 tablespoon of honey.
  7. Provide 2 tbsps of vanilla essence.
  8. Prepare 30 grams of butter.
  9. Provide 2 tbsp of oil.

After readying the ingridients, now you are ready to cook your appetizing Salted Caramel Popcorn by following the guidances below:

  1. Pour the oil in a pot and heat it. Add in the popcorn when the oil is hot. Cover using the lead and let the corn pop. Shake the cooking pot to ensure even coating of the oil on the corn. When the popping stops, that shows all the corn in popped. Turn off the heat and set aside..
  2. In a separate pan, add in the water and the sugar. Stir untill it boils on medium heat. Let it caramelize as you occasionally stir for not less than 20 minutes.
  3. Once it thickens and becomes sticky. Add in the salt, butter, baking powder, honey and vanilla. Stir to mix briefly..
  4. QUICKLY pour thr caramel over thr popcorn and mix thoroughly to ensure its evenly coated. Be fast since the caramel hardens quickly..
  5. Transfer to a baking tray and put it in the oven for 20 minutes at 100 degrees Celsius. This will evaporate any water and harden the caramel, making it crunchy. Once done bring it out and let it cool..
  6. Once cool, break the clumped ones and enjoy. To clean the utensils, use HOT water, it'll melt the caramel..

Spread the mixture onto the prepared baking sheet or pan in an even layer. Put the popcorn in a very large bowl. Like, larger than you think you'll need. This Salted Caramel Popcorn is sweet and salty, and best of all…NO BAKE! All of the crunch, non of the long baking and continuous stirring in the oven.

Recipe : Salted Caramel Popcorn

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