Best Idea to Cooking Yummy Berry Mousse
Hoping to eat Berry Mousse a top restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna guide you with helpful ways on producing a Berry Mousse like a famous chef made.
We hope you got insight from reading it, now let's go back to berry mousse recipe. To make berry mousse you only need 8 ingredients and 4 steps. Here is how you cook that.
To make an extraordinary Berry Mousse, below are the components needed:
- Take 500 gram of hung curd.
- Get 200 ml of heavy cream.
- Prepare 1/4 cup of pure honey.
- Use 1/4 cup of balsamic vinegar.
- Use 1 tsp of vanilla essence.
- You need 1/4 tsp of ground black pepper.
- Prepare Pinch of salt.
- Take 2 cup of mixed berries (I used blueberries, raspberries and blackberries).
After readying the components, now you are ready to prepare your appetizing Berry Mousse by following the procedures on this section:
- Take 500 grams hung curd and put into the freeze overnight or for 7-8 hours. Take a pan mix honey, vanilla essence, salt and two tbsp water and let it boil on slow flame. When it starts to boil switch off the flame. In one separate mixing bowl take cream and beat it till soft peaks comes. Add hung curd to it and beat it again..
- Add honey mixture to it while continuously beating. Beat it until gets soft peaks but it shouldn’t hold the peaks. Now chill it into the freeze for 2-3 hours..
- Now take one pan add balsamic vinegar, 1 tbsp honey and ground black pepper and cook it on slow flame. Stir it continuously to dissolve honey. Boil it until it reduces to two tbsp. Turn off the flame And add berries to it and coat them nicely..
- Now take the mouse out of the fridge and fold the berries into it. Garnish with grated chocolate and mint leaves. Serve and eat chilled Berry mouse..
Recipe : Berry Mousse
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step by step to make Berry Mousse
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