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Best Advice to Preparing Extraordinary Pretzels

Wishing to dine Pretzels a 5-star restaurant's, but for some causes are not able to go to restaurants. This page gonna guide you with clear procedures on preparing a Pretzels like a famous chef made.

Pretzels

We hope you got benefit from reading it, now let's go back to pretzels recipe. To make pretzels you need 13 ingredients and 16 steps. Here is how you achieve it.

To make an unforgettable Pretzels, below are the materials required:

  1. Take 4 Tablespoons of Butter.
  2. You need 2 Teaspoons of Sugar.
  3. Take 2 Teaspoons of Instant dried yeast.
  4. You need 1/2 Cup of milk Warm.
  5. Take 1/2 Cup of All purpose flour.
  6. Take 3 Cups of All purpose flour.
  7. Use 1 Teaspoon of salt.
  8. Take of Oregano.
  9. Take of Parsley.
  10. Provide of Rosemary.
  11. You need of Garlic.
  12. Take 8 Cups of Water.
  13. Take 4 Teaspoons of Soda Bi carb.

After readying the materials, next you are good to cook your appetizing Pretzels by following the guidances on this section:

  1. Add 2 tbsp of butter and sugar to the warm milk and stir till butter and sugar dissolves in it..
  2. Add yeast, half cup of flour, little warm water to milk mixture and make it a paste. Cover and keep it in a warm place for 30 minutes where it will magically rise..
  3. Mix together remaining flour, salt, oregano, parsley and rosemary. Add some garlic..
  4. Make a well in the center, add milk-yeast mixture, olive oil and water if needed to get a nice sticky dough..
  5. Transfer the dough on floured work surface and knead with the heels of your palm to form very soft smooth and elastic dough. This will take around 10-12 minutes.
  6. Transfer the dough in an oiled bowl, slightly oil the dough and cover with muslin cloth or cling wrap. Place it in a warm place for an hour or till it is doubled in size.
  7. Preheat the oven at 200 degrees.
  8. Grease the baking sheet or tray with oil.
  9. In a pan, add 8 cups of water, 4 tbsp of soda and bring it to rolling boil.
  10. Divide the dough into 16-18 equal parts and make tiny balls..
  11. Roll each ball into a rope and make a ‘U’ shape..
  12. Hold the ends of the rope, cross them over and press the ends onto the ‘U’ to form the shape of the Pretzel. Keep them on the greased sheet or pan.
  13. Now 1 by 1, place the pretzels very carefully in the boiling soda water for 30 seconds..
  14. This very quick baking soda “bath” will give the pretzels a nice, golden-brown color during the baking while keeping the inside white and fluffy..
  15. Brush the top of the pretzels with melted butter and sprinkle sea salt on it. Bake it for 12-15 minutes or till golden brown..
  16. As difficult as it is to wait for it to cool, it does get better when it's cooled. Spread some butter generously and go for it!.

Download Pretzels stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Those big, soft pretzels rolled in coarse salt are yours to bake at home with basic bread ingredients you probably already have in your pantry. Reviews for: Photos of Mall Pretzels. Define pretzel. pretzel synonyms, pretzel pronunciation, pretzel translation, English dictionary definition of pretzel. n. A soft or brittle glazed biscuit that is usually salted on the outside and baked in.

Recipe : Pretzels

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step by step to make Pretzels

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