Recommendation to Producing Extraordinary Carmelas pretzel bits
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We hope you got insight from reading it, now let's go back to carmelas pretzel bits recipe. You can cook carmelas pretzel bits using 8 ingredients and 5 steps. Here is how you achieve it.
To prepare an unforgettable Carmelas pretzel bits, below are the ingridients required:
- You need 1 1/4 tsp of Yeast.
- Take 1 tbsp of Brown Sugar.
- Get 1 tsp of Salt.
- You need 3/4 cup of Warm Water (to the touch).
- You need 2 cup of Flour.
- Use 1 cup of Warm Water.
- You need 1 tbsp of Baking Soda.
- Provide 1 of Parchment Paper.
After readying the components, next you are ready to cook your tasty Carmelas pretzel bits by following the guidances on this section:
- Preheat at 450°F.
- In mixing bowl, dissolve the yeast, brown sugar, and salt in 3/4 c. warm water. Stir in flour, and knead dough on a lightly floured surface until smooth and elastic, about 8 minutes. Cover with a clean towel and let rest for 10 minutes..
- Combine 1 c. of warm water and baking soda in a 8 inch square pan..
- After dough has rested, break in to 3 equal balls. Roll each piece into a thick rope about 6 inches long. Cut into to bit size pieces, then dip into the baking soda solution. Place on a baking sheet and cover with parchment paper, and let rest for 10 minutes..
- Bake for 8-10 minutes, or until golden brown. When done brush with melted butter (pastry brush), and sprinkle with salt, garlic salt, or cinnamon sugar..
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Recipe : Carmelas pretzel bits
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