Half an Hour to Serving Tasty Chilli paneer
Wishing to dine Chilli paneer a best restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with clear procedures on producing a Chilli paneer like a famous chef made.
We hope you got benefit from reading it, now let's go back to chilli paneer recipe. To cook chilli paneer you need 23 ingredients and 5 steps. Here is how you achieve it.
To cook an unforgettable Chilli paneer, below are the materials required:
- Use of For frying paneer.
- Provide 200 gm of paneer cubes.
- You need 3 tsp of conflour.
- Take 3 tsp of maida/All-purpose flour.
- Prepare 1/4 tsp of black pepper powder.
- Provide to taste of Salt.
- Take 5 tsp of water.
- You need of For red paste.
- Take 3 of Kashmiri chilli.
- You need 3 of Garlic cloves.
- Get 1 tsp of ginger chopped.
- Get of For gravy.
- Use 1 cup of onion chopped in cubes.
- Take 1/2 cup of capcicum cut in cubes.
- Provide 3 of garlic chopped.
- Take 1 tsp of ginger chopped.
- Take 1/2 tsp of Kashmiri chilli powder.
- Take 2 tsp of soya sauce.
- Take 3 tsp of tomato sauce.
- Take 1 tsp of white vinegar.
- You need 1 tsp of Spring onions (optional).
- Use 2 tsp of conflour.
- Use as needed of water.
After preparing the materials, next you are good to make your appetizing Chilli paneer by following the instructions on this section:
- Fry paneer in a pan coated with batter of other ingredients mentioned..
- Grind ingredients under red paste.
- In wok add 3tsp oil.when it is hot add garlic,ginger chopped.on low flame add chilli powder,chilli paste.Sort for a while.Add onions, when transparent add capcicum. These should be done in high flame..
- When capcicum is cooked add soya sauce, vinegar, tomato sauce. Sort for 5 minutes.
- Add paneer pieces. Coat the gravy to paneer pieces well.If you want semi gravy add mix of conflour and water to the curry.Serve hot..
Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish. Chilli paneer a popular Asian main course dish from Indian-Chinese cuisine. Crispy-fried paneer and vegetables are cooked in tangy, sweet, spicy sauce in this restaurant style gravy to serve with fried.
Recipe : Chilli paneer
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