Practical Method to Serving Yummy pork in chipotle green salsa
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To make an extraordinary pork in chipotle green salsa, here are the ingridients required:
- Prepare 8 each of green tomatoes (tomatillos) medium size.
- Get 1/2 head of onion.
- Take 2 lb of pork cubed.
- Get 2 pinch of garlic salt.
- You need 2 tbsp of chicken bouilion.
- Take 1 each of chipotle peppers 1 or 2 depends how spicy you want it.
- Prepare 3 medium of potatoes cubed.
- Provide 1/4 bunch of cilantro.
After readying the ingridients, now you are good to make your appetizing pork in chipotle green salsa by following the procedures below:
- add tomatoes cilantro boulion garlic salt chipotle peppers and onion in blender and blend until smooth then put in a pot with a bit of oil of your choice for about 10 or so mins on medium heat.
- add about 1 cup of water or less and taste if it needs more chicken boulion just add. thats what i do..
- then add potatoes.
- now you can brown pork and add seasoning if you like. do this until it browns..
- now add pork to pot and cook for about 30 mins on medium to low heat.
- as a side to go with it i make rice and beans. i hope you enjoy and if you have questions go ahead and ask.
It also makes an excellent marinade for pork chops. INGREDIENTS ½ pound tomatillos, husks removed. Combine chipotles, honey, lime juice, vegetable oil, oregano, garlic, and ¼ cup water in the bowl to a food processor or blender. Slow Cooker Salsa Pork is a similar concept to this old slow cooker salsa chicken recipe, but I have gotten away from the taco seasoning packets over the last few years and am using real food seasonings here instead for an even better result. Place pork in slow cooker, fatty side down.
Recipe : pork in chipotle green salsa
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step by step to make pork in chipotle green salsa
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