Half an Hour to Preparing Perfect Sago saffron kheer
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To cook an unforgettable Sago saffron kheer, here are the components required:
- Get 1 ltr of milk.
- Use 100 gms of sago.
- Take 150 gms of sugar (as per taste).
- Provide 20 of saffron strands.
- Take 1 tsp of cardamom powder.
After preparing the ingridients, next you are good to make your tasty Sago saffron kheer by following the guidances on this section:
- Wash sago 3-4 time and soak in water(used water until sago level) for 3-4 hours..
- Soak saffron strands in 3-4 tbs warm milk..
- Heat pan add milk and give one boil, now add sago and boil until sago turns transparent and soft. Stir occasionally..
- Now add sugar and cook for 4-5 minutes add saffron mix milk and cardamom powder give one boil and remove from flame..
Encontre imagens stock de Sago Kheer Sabudana Khir Sweet Food em HD e milhões de outras fotos, ilustrações e imagens vetoriais livres de Sago Kheer or Sabudana Khir is a sweet food from India. Put some saffron strands in the milk to change the colour of milk. Sabudana Kheer Recip,How to do sabudana kheer ,step by step pics for sabudana kheer,sago payasam With pearly sabudana,rich dry fruits,creamy milk,aromatic cardamom and saffron in it. Sabudana kheer is a gourmet dessert. Kheer is lightly flavored with cardamom and saffron.
Recipe : Sago saffron kheer
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