Best Advice to Homemade Perfect Simple Chicken Stir-fry
Wishing to eat Simple Chicken Stir-fry a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This site is going to guide you with clear ways on cooking a Simple Chicken Stir-fry like a famous chef made.
We hope you got insight from reading it, now let's go back to simple chicken stir-fry recipe. You can cook simple chicken stir-fry using 20 ingredients and 6 steps. Here is how you do that.
To prepare an unforgettable Simple Chicken Stir-fry, here are the ingridients needed:
- You need 1 of chicken breast, cut into short strips.
- Provide 1 tbsp of hazelnut oil.
- Prepare of Ground black pepper.
- Provide 1 tbsp of cold-pressed rapeseed oil.
- You need 2 cloves of garlic, chopped.
- Get 1 of fresh red chili, sliced (I leave the seeds in but that’s optional).
- Use 1 tsp of ginger purée.
- You need 2 of spring onions, sliced diagonally.
- Take 1 of red onion, sliced.
- Get 1 of red pepper, sliced.
- Provide 80 g of sweet corn.
- Use 30 g of cup mushrooms, sliced.
- You need 30 g of chestnut mushrooms, sliced.
- Get 50 g of mange tout.
- You need 50 g of tender-stem broccoli.
- Provide 1 of carrot, sliced into thin batons.
- Provide 1 tbsp of soy sauce (I use Pearl River Bridge dark) of a flavour you like.
- Get 1 (120 g) of packet black bean sauce.
- Provide 300 g of ready-to-wok noodles.
- You need of Fresh coriander, chopped.
After readying the materials, next you are good to prepare your appetizing Simple Chicken Stir-fry by following the guidances on this section:
- Mix the hazelnut oil and pepper in a bowl. Roll the chicken strips in the marinade to cover, then set aside..
- Heat the rapeseed oil medium-high in a wok and fry the garlic, chili and ginger purée for 1 minute..
- Add the chicken strips and cook for 2-3 minutes, tossing or gently turning, until beginning to go golden..
- Add all the vegetables and cook for around 4 minutes, tossing or turning, until vegetables are al dente..
- Add the noodles, soy sauce and black bean sauce, toss, turn or stir to mix well and cook for a further 2 minutes or until the chicken and vegetables are cooked..
- Serve immediately onto warmed plates, sprinkling on some coriander..
Recipe : Simple Chicken Stir-fry
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step by step to make Simple Chicken Stir-fry
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