Best Idea to Homemade Perfect Kesar peda
Wishing to eat Kesar peda a top restaurant's, but for some causes are not able to go to restaurants. This site is going to guide you with useful ways on producing a Kesar peda like a famous chef made.
We hope you got insight from reading it, now let's go back to kesar peda recipe. To make kesar peda you only need 5 ingredients and 12 steps. Here is how you do that.
To cook an unforgettable Kesar peda, here are the components required:
- Provide 1/4 tsp of saffron (kesar) strands.
- Get 2 cups of crumbled mava (khoya).
- Get 1 tsp of milk.
- Get 1/2 cup of sugar.
- You need 1/4 tsp of cardamom (elaichi) powder.
After preparing the ingridients, now you are ready to cook your 5-star Kesar peda by following the guidances below:
- Combine the saffron and milk in a small bowl, mix very well and keep aside..
- Heat the mava in a broad non-stick pan and cook on a medium flame for 7 to 8 minutes, while stirring continuously..
- Serve or store in an air-tight container and refrigerate..
- Add the sugar, mix well and cook on a medium flame for 1 to 2 minutes, while stirring continuously..
- Add the sugar, mix well and cook on a medium flame for 1 to 2 minutes, while stirring continuously..
- Transfer the mixture into a thali and spread it evenly. Cover it with a lid and keep aside for a day..
- Divide the mixture into 16 equal portions and shape each portion into a shape..
- Transfer the mixture into a thali and spread it evenly. Cover it with a lid and keep aside for a day..
- Crumble the mava mixture, add the cardamom powder and saffron-milk mixture and mix very well..
- Crumble the mava mixture, add the cardamom powder and saffron-milk mixture and mix very well..
- Divide the mixture into 16 equal portions and shape each portion into a shape..
- Serve or store in an air-tight container and refrigerate..
Kesar Malai Peda or Milky Saffron Fudge, is one of the most popular rich Indian confectionaries. Keep all ingredients ready, condensed milk, powder elaichi in a mortar and measure out the. The traditional method of making doodh peda is time consuming and requires cooking milk for a long This is an instant method of making doodh peda with condensed milk and milk powder and is flavored. Learn how to make delicious Kesar Peda at home with our easy & simple step by step instructions. Also known as Kesar Doodh Peda, this is a delicious sweet made with unsweetened khoya and saffron.
Recipe : Kesar peda
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step by step to make Kesar peda
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