Recommendation to Producing 5-Star Sago upma
Wishing to dine Sago upma a best restaurant's, but for a few causes are not able to go to restaurants. This page is going to guide you with clear ways on preparing a Sago upma like a famous chef made.
We hope you got insight from reading it, now let's go back to sago upma recipe. You can have sago upma using 9 ingredients and 7 steps. Here is how you achieve it.
To cook an unforgettable Sago upma, here are the ingridients required:
- Provide 1 cup of sago.
- Take 1 of chopped onion.
- Take 1 of chopped tomato.
- Get 1-2 of chopped green chillies.
- Provide Few of Curry leaves.
- Use 1/2 tsp of mustard seeds.
- You need to taste of Salt.
- Take As per taste of Chilli powder.
- Prepare 1 tbsp of oil.
After preparing the ingridients, next you are good to make your tasty Sago upma by following the instructions below:
- Firstly wash sago and soak without water at least 3 hours..
- After that heat oil into a pan..
- Now crackle mustard seeds and curry leaves..
- Further saute onion and green chillies..
- Now add tomato saute until became tomato mashy and add spices..
- And add socked sago, mix well and cook for 5 minutes without lid..
- Finally ready healthy and tasty for serve..
Sago Sabudana upma recipe is made from sago or tapioca pearls. It is a popular Indian recipe in Maharashtra, Gujarat, Karnataka, Rajasthan. Check whether it was smooth enough by pressing one sago with your fingers. Stir well till all are mixed. Javvarisi Upma(sabbakki Upma) is a Quick recipe.
Recipe : Sago upma
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