Variety to Preparing 5-Star Chips Masala
Hoping to dine Chips Masala a 5-star restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with useful instructions on preparing a Chips Masala like a famous chef made.
We hope you got insight from reading it, now let's go back to chips masala recipe. You can cook chips masala using 9 ingredients and 2 steps. Here is how you do that.
To cook an extraordinary Chips Masala, below are the ingridients needed:
- Provide of Leftover fries/ chips.
- Prepare 1 of Tomato.
- Get 2 Tbsp of Tomato Paste.
- Use 1 of Medium Onion.
- Use 3 Tbsp of Tomato Ketchup.
- Use 1 Tbsp of Curry Powder.
- Get 1 tsp of Garlic Powder.
- Prepare 1/2 Tsp of Turmeric Powder.
- Use 1 Tbsp of Vegetable Oil.
After readying the materials, next you are ready to make your 5-star Chips Masala by following the guidances on this section:
- In a wok, heat the oil and add the onions. Cook until the onions are translucent and then add tomato and tomato paste. Cook the tomatoes until they turn mushy. Add all the other ingredients except the fries and cook for 3 minutes..
- Add the fries and mix well. Cook until they are well heated through. If the paste is too thick, add a little water..
These fries/chips are a speciality in most parts of Kenya. The recipe takes your normal average plate of fries to a whole other level. Saucy and spicy, these masala fries work beautifully with bbq dishes or. Kenyan Masala Chips / fries are cooked in a spicy sauce and finished off with fresh lemon juice for that tangy flavor. Kenyan masala chips are crispy, spicy, and saucy as the masala is made to coat the chips perfectly.
Recipe : Chips Masala
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Simple tips to make Chips Masala
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