Best Idea to Preparing Perfect Green Beans and Potato Mash
Wishing to eat Green Beans and Potato Mash a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with useful procedures on preparing a Green Beans and Potato Mash like a famous chef made.
We hope you got benefit from reading it, now let's go back to green beans and potato mash recipe. To cook green beans and potato mash you only need 5 ingredients and 5 steps. Here is how you cook that.
To prepare an unforgettable Green Beans and Potato Mash, below are the ingridients needed:
- Use 3 of x Large potatoes.
- Take 200 g of Green Beans.
- Prepare 50 g of Butter.
- Prepare Half of Teaspoon salt.
- Provide of Quarter Teaspoon Pepper.
After preparing the materials, now you are ready to make your 5-star Green Beans and Potato Mash by following the guidances on this section:
- Chop Potatoes and Green Beans.
- Boil the 2 together until Mash tender.
- Add Butter and Salt & Pepper.
- Mash all together with a potato Masher and simmer for 3 Minutes.
- Enjoy with your favorite Stew or Fish.
Simple and delicious, it's the perfect side to add to any meal. Simply Potatoes Traditional Mashed Potatoes are made from real ingredients, fresh never frozen potatoes. Trust me when I say if you're a fan of green beans casserole and you like mashed potatoes (who doesn't?) you are going to love this Mashed Potato Green Bean Casserole! Green beans and potatoes are served in a Dijon mustard and balsamic vinaigrette. I used more of the beans from my garden, along with three red potatoes, green onions (because I didn't have a red one), and rather than all basil, I used an even mix of fresh basil and dill.
Recipe : Green Beans and Potato Mash
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