Practical Method to Serving Extraordinary Mix Dal
Hoping to dine Mix Dal a top restaurant's, but for a few causes are not able to go to restaurants. This page gonna help you with useful procedures on cooking a Mix Dal like a famous chef made.
We hope you got benefit from reading it, now let's go back to mix dal recipe. You can have mix dal using 14 ingredients and 4 steps. Here is how you cook it.
To prepare an unforgettable Mix Dal, below are the ingridients needed:
- You need 1 Cup of Moong dal.
- Take 1/2 cup of Chana dal.
- Get 1/2 cup of Udad dal.
- Get 1/2 cup of Toor dal.
- You need 1/2 cup of Moong green dal.
- Prepare 2 of Onion.
- Provide 8 of Garlic.
- Use 1 of Tomato.
- Provide as per taste of Salt.
- Get as required of Turmeric.
- Get 2 of Chilli.
- Get As required of Coriander.
- Use 1 of Lemon.
- Take 1 tbsp of Garam masala.
After preparing the materials, next you are ready to make your 5-star Mix Dal by following the guidances on this section:
- First mix all dal and soak in normal water.
- Boil dal in law flame..
- Take 3_4 tbs oil and shallow fry Garlic,onion,tomato,taj, kadi patta, clove.chilli..add Turmeric,salt,chilli powder,coriander,lemon,and garam masala.and add boiled dal.
- Garnishing with kadhi patta and onion..
Whatever region you belong to, you'll have at least one local dish prepared from lentil or dal. Mix dal, if needed, and add more water to adjust thickness to your liking. Cook another three to four minutes on low heat. Dal will thicken as it sits after cooking. Pour fried garnish to Dal.sprinkle aam choor powder.
Recipe : Mix Dal
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