Reference to Cooking Appetizing Chocolate Berry Cake

Wishing to eat Chocolate Berry Cake a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with clear procedures on cooking a Chocolate Berry Cake like a famous chef made.

We hope you got benefit from reading it, now let's go back to chocolate berry cake recipe. You can cook chocolate berry cake using 10 ingredients and 8 steps. Here is how you do that.

To cook an extraordinary Chocolate Berry Cake, below are the materials needed:

1. Provide 50 grams of ◎ Cake flour.
2. Use 30 grams of ◎ Van Houten Pure Cocoa.
3. Provide 1/2 tsp of ◎ Baking powder.
4. You need 100 grams of Butter.
5. Get 80 grams of Granulated sugar.
6. Provide 2 of Raw egg yolks.
7. Provide 2 of Egg white.
8. You need 100 grams of Blueberries (fresh or frozen).
9. Get 40 grams of Blueberry jam.
10. You need 1 tbsp of Rum.

After readying the ingridients, now you are ready to make your tasty Chocolate Berry Cake by following the instructions below:

1. Leave the butter and jam out at room temperature. If the blueberries are frozen, defrost them. Add the ◎ ingredients together and sift. Preheat the oven to 180°C..
2. Soften the butter, add half of the granulated sugar and mix. Add the egg yolks, jam, and rum in that order and mix well..
3. Add egg whites to a separate bowl and mix in the remaining sugar in 2 to 3 portions. Beat until stiff peaks form..
4. Add about 1/3 of the mixture in Step 3 to the mixture from Step 2. Use a whisk to mix well. Change to a spatula and mix in the rest of the Step 3 mixture gently..
5. Add the sifted powdered ingredients and mix. Add the blueberries and mix gently..
6. Pour into a baking sheet-lined pan and even out the top. Bake in the oven at 180°C for 30 minutes..
7. Remove from the pan and peel off the sheet..
8. Cut and transfer to serving plates..

Recipe : Chocolate Berry Cake

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Simple tips to make Chocolate Berry Cake

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