Fast Guide to Producing Extraordinary Beer Can Chicken
Hoping to dine Beer Can Chicken a best restaurant's, but for a few causes are not able to go to restaurants. This site gonna guide you with useful instructions on cooking a Beer Can Chicken like a famous chef made.
We hope you got benefit from reading it, now let's go back to beer can chicken recipe. You can cook beer can chicken using 7 ingredients and 4 steps. Here is how you do it.
To make an unforgettable Beer Can Chicken, below are the materials needed:
- You need of 4-3-2-1 Rub.
- Take 4 tbsp of Kosher Salt.
- Take 3 tbsp of brown sugar.
- Use 2 tbsp of sweet Paprika.
- Get 1 tbsp of cayenne pepper.
- Provide 4 lb of chicken.
- You need 1/2 can of beer.
After readying the components, now you are ready to prepare your tasty Beer Can Chicken by following the guidances on this section:
- Combine all dry ingredients to form the rub..
- Wash your chicken & cavity. Pat dry..
- Rub that bird..
- Place half full beer can in the cavity. Cook on medium-high indirect heat. Cook until internal temp reads 165. Let the chicken rest 10 mins before serving..
Place beer can on a solid surface. Grabbing a chicken leg in each hand, plunk the bird cavity over the beer can. Beer can chicken requires beer in a can. The beer taste is minimal but it really does keep the Place the beer can chicken on the grill, not directly over a flame. Cook for an hour and a half or until a meat.
Recipe : Beer Can Chicken
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