Fast Guide to Preparing 5-Star Japanese Beef Potato with Curry Powder
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To prepare an extraordinary Japanese Beef Potato with Curry Powder, here are the components required:
- Take 400 g of beef.
- Use 2 tablespoon of soy sauce.
- Use 2 tablespoon of sugar.
- Prepare 1 tablespoon of grind ginger.
- Take 1.5 teaspoon of curry powder.
- Prepare 1 of carrot.
- Prepare 2 of potato.
- Get 3 of onion.
After preparing the components, next you are good to cook your appetizing Japanese Beef Potato with Curry Powder by following the procedures on this section:
- Cut beef and cook in pressure pan for 15 minuets..
- Take the beef boiled soup out and mix the seasoning with it.
- Cut vegetables and add the seasoning mixture. Cook in pressure pan for about 4-5 minutes..
- Cook without lid to make the sauce condensed..
- Today’s dinner.
This Japanese Curry Recipe is a little spicy & sweet, with a thick gravy-like sauce that's silky & delicious! It's so good, your kids will ask for seconds! Typically, curry rice consists of onions, carrots, potatoes and beef. That's the classic combination and the most popular one used across Japan. Drain the potatoes in a colander.
Recipe : Japanese Beef Potato with Curry Powder
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Simple tips to make Japanese Beef Potato with Curry Powder
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