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Recommendation to Cooking Tasty Sausage Cossiants

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Sausage Cossiants

We hope you got benefit from reading it, now let's go back to sausage cossiants recipe. You can cook sausage cossiants using 9 ingredients and 2 steps. Here is how you do that.

To prepare an unforgettable Sausage Cossiants, below are the materials needed:

  1. Take 300 g of Flour.
  2. Get 1 tsp of Baking powder.
  3. Get 100 g of Butter.
  4. Use 1/4 tsp of Salt.
  5. Get 1 tbsp of Sugar.
  6. Use 5 tbsp of Water.
  7. Use of Egg 1 large.
  8. Get of Egg wash 1 egg.
  9. Provide 1 pack of Sausages.

After readying the ingridients, next you are good to prepare your appetizing Sausage Cossiants by following the guidances below:

  1. Crumb flour, salt, sugar, baking powder, butter together. Add an egg and knead lightly. Using rolling pin, rollout and cut into a triangle shape..
  2. Place sausage ontop and roll. Repeat for rest and brush egg wash ontop. Bake. For 25mins. Allow to cool..

Almost every sausage recipe calls for a casing of some kind. There's more than one kind and size to choose from. From Cajun andouille to chorizo to bratwurst, sausages are enjoyed in many cultures around the world. This article reviews the carb contents of various types of sausage. Sausage casings are punctured with small holes over the entire surface, allowing entrapped gases (released due to fermentation) to escape.

Recipe : Sausage Cossiants

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Simple tips to make Sausage Cossiants

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