Best Idea to Producing Yummy Chakalaka with broccoli & cauliflower
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To cook an extraordinary Chakalaka with broccoli & cauliflower, here are the ingridients required:
- Take 1 x 410 g of tinned baked beans.
- Provide 4 of carrots, peeled and grated..
- Use 2 of leeks or 1 onion, chopped.
- Get 1/2 of small broccoli.
- Provide 1/2 of small cauliflower.
- You need 1/2 of each of large robot peppers, chopped.
- You need 4 tbs of oil.
- You need 3 of chillis.
- Get 1 tsp of rajah mild curry powder.
After preparing the materials, next you are good to cook your appetizing Chakalaka with broccoli & cauliflower by following the instructions on this section:
- Fry leeks then add rajah.
- Add grated carrots.
- Chop broccoli and cauliflower then add.
- Add chopped robot peppers and chillis.
- While still on stove add baked beans stir, then set aside to cool.
- Ready to serve.
The Best Chakalaka Carrots Recipes on Yummly Foolproof Savory Shepherd's Pie, Roasted Beets And Carrots, Roasted Butternut Squash Soup. She makes an array of spooky treats including ghost hand pies and broccoli franken tots. Chakalaka is a South African vegetable relish, usually spicy, that is traditionally served with bread, pap, samp, stews, or curries. Chakalaka may have originated in the townships of Johannesburg or on the gold mines surrounding Johannesburg.
Recipe : Chakalaka with broccoli & cauliflower
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