Good Idea to Producing 5-Star Thai Chilli Garlic Sauce
Hoping to eat Thai Chilli Garlic Sauce a luxurious restaurant's, but for some causes are not able to go to restaurants. This page is going to help you with useful procedures on cooking a Thai Chilli Garlic Sauce like a famous chef made.
We hope you got benefit from reading it, now let's go back to thai chilli garlic sauce recipe. To make thai chilli garlic sauce you need 8 ingredients and 3 steps. Here is how you achieve it.
To make an unforgettable Thai Chilli Garlic Sauce, below are the components needed:
- Use 1 cup of vinegar.
- Provide 1 cup of sugar.
- Use 1/2 cup of honey.
- Provide 1 cup of Chopped garlic.
- Get 1 cup of Chopped sukhi mirch.
- Use 1 tsp of Salt.
- You need 1 tsp of pepper.
- Get 1 tsp of lemon juice.
After preparing the components, next you are good to cook your appetizing Thai Chilli Garlic Sauce by following the procedures below:
- First take a pan add vinegar,sugar when the boil comes add chopped garlic and sukhi red mirch stirr it continuously for 2 mins.
- Than add honey,salt, pepper mix it well and give a stirr than add lemon juice stirr it for 1 min on slow flame.
- When it cools down than keep in a glass bottle keep in fridge for 1 month.
This thickened mixture of chilies, vinegar, sugar, and garlic is perfect for everything from eggrolls, to fries, to burgers, and so much more. This Thai-style dipping sauce is very similar to the Vietnamese dipping sauce (nuoc mam cham). It's sweet, spicy, sour and savory. Add fish sauce, lime juice, garlic, cilantro and chili peppers. Our Chili Garlic Hot Sauce is inspired by the Thai sauce "Nam Prik," translating roughly to "spicy liquid.".
Recipe : Thai Chilli Garlic Sauce
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