Fast Guide to Homemade Tasty Chicken liver and red pepper
Wishing to eat Chicken liver and red pepper a luxurious restaurant's, but for a few causes are not able to go to restaurants. This page gonna help you with useful instructions on cooking a Chicken liver and red pepper like a famous chef made.
We hope you got insight from reading it, now let's go back to chicken liver and red pepper recipe. To make chicken liver and red pepper you only need 6 ingredients and 7 steps. Here is how you cook that.
To cook an extraordinary Chicken liver and red pepper, below are the ingridients needed:
- Prepare of Fresh chicken liver.
- Get 1 of red pepper.
- Prepare of Dark soy sauce.
- Prepare of Sugar.
- Use of Chicken power.
- Take of Salt.
After readying the materials, next you are good to prepare your 5-star Chicken liver and red pepper by following the guidances on this section:
- Cut up the chicken liver into small pieces..
- Cut up the pepper into small pieces.
- Heat up the oil in the wok, then add the liver and fry until it changes colour.
- Add the pepper and continue to fry.
- Add 1 tsp of dark soy sauce.
- Add half tsp of salt, sugar and chicken powder.
- Stir and then switch off the heat.
It tastes good when served with rotis(flat bread), rice or can be served as a starter item. In this recipe i didn't use any red chilli powder or. View top rated Peppered chicken liver recipes with ratings and reviews. Red Onion Jam Chicken livers are dipped in an egg mixture, then dredged in seasoned flour before being deep fried. The livers are well seasoned with a light and crispy batter.
Recipe : Chicken liver and red pepper
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