Best Idea to Homemade Tasty Saffron mango shahi tukda
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To make an extraordinary Saffron mango shahi tukda, below are the materials required:
- Prepare 6-7 of bread pieces cut in triangle.
- Prepare 1 cup of rabdi.
- Provide 1/2 cup of mango pulp.
- Provide of few strings of saffron.
- You need 2 tbsp of chopped mix nuts.
After readying the ingridients, next you are good to prepare your tasty Saffron mango shahi tukda by following the guidances on this section:
- Deep fry all bread triangles and keep aside.
- Soak saffon in warm milk for 10 minutes.
- Add this milk in rabdi.
- Take a pan add mango pulp. cook for 5 minutes. There is no need to add any sugar. now cool down.
- Add cooked mango pulp in rabdi and add nuts. some nuts keep for garnishing.
- Decorate all triangle in serving plate. pour 2 tsp of mango rabdi on each piece.
- Garnish with nuts and saffon strings.
Mummy Ka Magic Shahi Tukda Pudding Recipe Amrita. Tender boneless chicken cooked in saffron flavoured cashew gravy. Mango flavoured Indian special ice cream with nuts. shahi tukra is a popular dessert made from bread and is one of my favorite sweets. Shahi tukda is nothing but a bread fried in oil and dipped in the sugar syrup and mixed with rabri.
Recipe : Saffron mango shahi tukda
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step by step to make Saffron mango shahi tukda
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