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Variety to Cooking Yummy Beetroot Nuggets

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Beetroot Nuggets

We hope you got benefit from reading it, now let's go back to beetroot nuggets recipe. You can cook beetroot nuggets using 7 ingredients and 7 steps. Here is how you achieve it.

To cook an unforgettable Beetroot Nuggets, below are the materials needed:

  1. Provide 2 cup of Beetroot (Crushed).
  2. Provide 1 cup of Bottle gourd (Crushed).
  3. Prepare 300 g of Black gram (dehusked and soaked).
  4. Provide 1 tbsp of Red chilli powder.
  5. Get 1 tbsp of Coriander powder.
  6. Use 2 tsp of Turmeric powder.
  7. Take 1 tsp of Asafoetida (hing).

After readying the materials, next you are good to prepare your appetizing Beetroot Nuggets by following the guidances below:

  1. In a food processor, grind the soaked dhal until smooth in texture..
  2. In it, add crushed beetroot and bottle gourd along with spices..
  3. Mix it properly..
  4. Take a plastic sheet grease it with oil..
  5. Make small nuggets of the paste and place on the sheet..
  6. Dry these nuggets for 2 days till dried completely..
  7. Store under airtight container..

Recipe : Beetroot Nuggets

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