Practical Method to Cooking Perfect Pomegranate- Yoghurt Raita
Wishing to eat Pomegranate- Yoghurt Raita a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna guide you with helpful instructions on preparing a Pomegranate- Yoghurt Raita like a famous chef made.
We hope you got benefit from reading it, now let's go back to pomegranate- yoghurt raita recipe. You can have pomegranate- yoghurt raita using 5 ingredients and 1 steps. Here is how you achieve it.
To cook an extraordinary Pomegranate- Yoghurt Raita, here are the components required:
- Get 1 bowl of hung yoghurt.
- Prepare to taste of Salt.
- You need to taste of Black pepper powder.
- You need 1/2 tsp of roasted cumin powder.
- Provide 1 of Pomegranate.
After preparing the materials, next you are ready to make your tasty Pomegranate- Yoghurt Raita by following the instructions below:
- Peel off Pomegranate, keep 2 tbsp granules aside and two tbsp of rash juice. Take a serving bowl pour yoghurt and combine all ingredients except Pomegranate. Mix well. Now mix Pomegranate juice & garnish with Pomegranate granules. Ready to serve it's chilled or normally. Enjoy!!.
Recipe : Pomegranate- Yoghurt Raita
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