Variety to Producing Yummy Chicken Liver in Sweet Soy Sauce
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To make an unforgettable Chicken Liver in Sweet Soy Sauce, below are the components required:
- Provide 5 of pairs of chicken liver.
- Prepare Half of an onion, slice.
- Take 3 of garlics, slice.
- Prepare 1 of bit of oil.
- Take of Sweet soy sauce, as you wish.
- Provide of Some water.
After preparing the components, next you are good to cook your 5-star Chicken Liver in Sweet Soy Sauce by following the procedures on this section:
- Heat the oil in a pan. Fry the garlics until fragrant. Then fry the onion until translucent..
- Then add in the livers. Put some water..
- After one side looks cooked. Turn them around..
- Add the soy sauce and oyster sauce. Taste test..
- Cook until everything is done and the sauce penetrates through..
- Serve..
The sweet and sour taste really complements the chicken livers well. The best part about preparing offal dishes here in North America is that they Cut the livers into big chunks. While waiting, mix the ketchup, soy sauce. Bring to a boil and cook until sauce is slightly reduced and thickened. Add potatoes, water, sweet soy sauce, salt, sugar, nutmeg, and white pepper into the pot and bring to a boil.
Recipe : Chicken Liver in Sweet Soy Sauce
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step by step to make Chicken Liver in Sweet Soy Sauce
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