Variety to Serving 5-Star Mix Dal
Wishing to eat Mix Dal a luxurious restaurant's, but for some causes are not able to go to restaurants. This site gonna guide you with useful ways on producing a Mix Dal like a famous chef made.
We hope you got benefit from reading it, now let's go back to mix dal recipe. You can cook mix dal using 14 ingredients and 8 steps. Here is how you do that.
To cook an extraordinary Mix Dal, here are the ingridients required:
- Take Half mug of Dal Moong.
- Prepare Half mug of Dal Massar.
- You need 1 of Piyaz.
- Provide 1 of Lehsan chopped.
- Get 1 TSpoon of Adrak paste.
- Use 2 of tamater.
- Get 4 of Green chillies.
- Get of Hara Dhaniya.
- Use of Namak.
- Provide 1 TSpoon of Haldi.
- Provide 1 TSpoon of Lal Mirch powder.
- Use 1 TSpoon of SoOkha Dhaniya powder.
- Take 1 tspoon of Garam Massala powder.
- Use Half cup of Oil.
After readying the materials, next you are good to cook your tasty Mix Dal by following the instructions on this section:
- Sabsay pehlay Dal ko saf Kar ke Dhoo Kar Bhigo kar Rakh Dain.
- Aab Aik Bartan Mein oil Garam kar ke Piyaz or Lehsan fry karalain phir tamatar or Tamam Massalay Dal Kar Achay say Pakain....
- Tamater gal Jain to Adrak paste add kar ke mazeed Kuch dair Pakain...
- Aab Dal add Kar ke Bhoon lain..
- 2 mug Pani Dal Kar dheemi aanch pay Pakain.
- Aapki Passand ke Mootabiq Dal Tayar hojay to Green chilli, Garam Massala powder, SoOkha Dhaniya powder Dal Kar Achay say mix Karain....
- Bowl Mein Nikal Kar Hara Dhaniya, Green chilli, Adrak Dal Kar garnishing karlain....
- Mazeedar dal Tayar.
Whatever region you belong to, you'll have at least one local dish prepared from lentil or dal. Mix dal, if needed, and add more water to adjust thickness to your liking. Cook another three to four minutes on low heat. Dal will thicken as it sits after cooking. Pour fried garnish to Dal.sprinkle aam choor powder.
Recipe : Mix Dal
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step by step to make Mix Dal
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