Good Idea to Homemade 5-Star "Hawaiian" pulled pork street tacos
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To make an unforgettable "Hawaiian" pulled pork street tacos, below are the components required:
- Get 1 lb of cooked pulled pork.
- Use 1 cup of chopped pineapple.
- Provide of (16) 4"to 5" corn tortillas.
- Prepare of Sauce.
- Take 1/2 cup of plain yogurt.
- Prepare 1/4 cup of peach preserves.
- Provide 1 tbsp of habanero hot sauce.
- Prepare of Slaw.
- Take 1/2 of Green cabbage, finely shredded.
- Get 1/2 cup of carrot tops (or cilantro), chopped.
- Take 1 of small purple onion, finely sliced.
- Provide 3 tsp of apple cider vinegar.
- Get 3 tsp of sherry or dry white wine.
- Provide 1 tsp of olive oil.
- Take 2 tsp of honey.
- Get 1 tsp of kosher or sea salt.
- Take of Optional Garnish.
- Provide of Avocado.
- Prepare of Carrot tops (or cilantro), chopped.
- Get of Tajin fruit seasoning (in the Mexican isle at most grocers).
After preparing the components, now you are good to make your appetizing "Hawaiian" pulled pork street tacos by following the procedures below:
- Start by assembling the slaw in a mixing bowl, and set aside to marinate..
- Mix the sauce ingredients together in a small bowl..
- Combine the cooked pork with the pineapple..
- Lightly oil a comal or a skillet and preheat on medium. Warm the tortillas for 10 to 20 seconds each side and transfer to a warmer. Add oil to the pan as needed..
- Assemble the tacos, starting with the pineapple pork mixture, then the slaw, then top with sauce and garnish..
Start by assembling the slaw in a mixing bowl, and set aside to marinate. Mix the sauce ingredients together in a small bowl. Combine the cooked pork with the pineapple. Lightly oil a comal or a skillet and preheat on medium.. "Hawaiian" pulled pork street tacos instructions. Start by assembling the slaw in a mixing bowl, and set aside to marinate.
Recipe : "Hawaiian" pulled pork street tacos
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step by step to make "Hawaiian" pulled pork street tacos
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