Good Idea to Preparing Perfect Dudhpak (Rice pudding)
Wishing to eat Dudhpak (Rice pudding) a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with useful procedures on cooking a Dudhpak (Rice pudding) like a famous chef made.
We hope you got insight from reading it, now let's go back to dudhpak (rice pudding) recipe. You can cook dudhpak (rice pudding) using 10 ingredients and 4 steps. Here is how you achieve it.
To cook an extraordinary Dudhpak (Rice pudding), below are the materials needed:
- Get 500 ml of full fat milk.
- Take 1 tbsp of basmati rice.
- Provide 2 tbsp of sugar.
- Get 1 tbsp of gulkand.
- You need 1 tsp of cardamom powder.
- Get 4 of blanched almonds.
- Take 4 of blanched pista.
- Prepare Pinch of nutmeg powder.
- Prepare 7-8 of cashews if like.
- Get 1 tsp of rose sarbat if like.
After readying the components, next you are good to cook your appetizing Dudhpak (Rice pudding) by following the procedures below:
- First take deep and heavy bottomed pan and grease it with ghee so that milk won’t stick at bottom. Now add milk and bring it to a boil. After that lower the flame and boil it again for 3-4 mins..
- Now take pre soaked basmati rice and drain extra water. put 1/4 tsp ghee in rice and mix it. Add rice into the milk and mix it well. Now let the milk simmer on low flame until rice is cooked..
- Stir the milk frequently and after milk comes to boil, check the rice. after the rice is cooked add sugar and again cook it for 2 minutes on medium flame..
- Now add blanched almonds, pisti, pinch nutmeg powder, gulkand,cardamom powder, grated cashews,rose syrup.mix everything well. yummy yummy dudhpak is ready to serve..
Homemade Rice Pudding takes milk, rice, and sugar and produces a wonderfully sweet and Rice Pudding meets all the criteria of a comfort food. That is, it evokes feelings of nostalgia, it is simple to. A wide variety of rice pudding options are available to you, such as taste, age, and certification. I did however add a bit of cornstarch at the end to thicken it up a bit. Be the first to review this recipe.
Recipe : Dudhpak (Rice pudding)
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step by step to make Dudhpak (Rice pudding)
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