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Variety to Cooking Appetizing Italian stuffed chicken breast

Hoping to eat Italian stuffed chicken breast a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page gonna guide you with helpful procedures on cooking a Italian stuffed chicken breast like a famous chef made.

Italian stuffed chicken breast

We hope you got insight from reading it, now let's go back to italian stuffed chicken breast recipe. You can have italian stuffed chicken breast using 12 ingredients and 7 steps. Here is how you do it.

To prepare an unforgettable Italian stuffed chicken breast, here are the materials required:

  1. Use 1 c of shredded Italian cheese.
  2. Provide 1 clove of garlic, minced.
  3. Take 1 tsp of dried basil.
  4. Provide 1 tsp of dried oregano.
  5. Provide 1/2-1 cup of Italian style bread crumbs.
  6. Provide 3 of boneless skinless chicken breasts.
  7. Prepare 1 of egg, beaten.
  8. Use 2 cups of marinara sauce.
  9. Use of About 10 stalks kale.
  10. Provide 1/4 of small onion, chopped.
  11. Prepare to taste of Olive oil.
  12. Use to taste of Salt & pepper.

After readying the components, next you are good to make your 5-star Italian stuffed chicken breast by following the instructions on this section:

  1. Preheat oven to 350 degrees..
  2. Remove kale from stems and chop into small pieces. Cook kale & onion in the olive oil until tender, adding salt and pepper to taste. Let cool..
  3. Mix 3/4 cup of Italian cheese, basil, oregano and kale in a small bowl. Add bread crumbs to a plate. Add egg to another plate and stir in a tiny bit of water..
  4. Cut one side of chicken breast horizontally to within one half inch of other side. Spread the two sides open like a book. Cover chicken with plastic wrap and pound to flatten. Fill each chicken breast with kale/cheese mixture and close like a book over filling. Coat the outside of each chicken breast with egg. Press both sides of each chicken breast into bread crumbs so outside is completely coated. Arrange chicken breasts in a 9x13 baking dish..
  5. Bake in preheated oven until chicken is no longer pink in center and juices run clear, about 45 mins..
  6. Remove chicken from oven and pour marinara sauce over cooked chicken. Top with remaining 1/4 cup of cheese. Bake until sauce is bubbling and cheese is melted, about 5 more minutes..
  7. All done! Serve with pasta and garlic bread..

Watch our VIDEO to see just how easy it is to make this recipe! This chicken dish is packed full of delicious Italian flavours. Chicken breasts are stuffed with tomatoes, basil, oregano, artichokes, peppers and mozzarella, before being baked in marinara sauce. Looking for easy stuffed chicken breast recipes? This Easy Italian Spinach and Cheese Stuffed Chicken will get you out of your chicken rut!

Recipe : Italian stuffed chicken breast

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