Good Idea to Producing Yummy Beef dry fry
Hoping to dine Beef dry fry a best restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with clear ways on preparing a Beef dry fry like a famous chef made.
We hope you got insight from reading it, now let's go back to beef dry fry recipe. To cook beef dry fry you only need 4 ingredients and 2 steps. Here is how you cook it.
To make an extraordinary Beef dry fry, here are the materials needed:
- You need 1/4 kg of beef.
- Provide of Oil.
- You need of Salt.
- Take of Onions.
After preparing the materials, next you are ready to prepare your appetizing Beef dry fry by following the guidances below:
- Boil your beef with salt till tender,drain excess water dry it on medium heat.
- Add oil to your beef keep stirring till well browned add onions (I love alot of onions) let the onion cook then serve.
Sprinkle a pinch of garam masala at this stage. Spicy Beef dry is ready to serve. This dry-fried beef is also a traditional beef dish which has been popular for a long time in real Sichuan restaurants. Although this is not famous outside China, it is quite indispensable to complete the. Kerala style Beef fry or Nadan Beef fry is an easy recipe with minimal ingredients.
Recipe : Beef dry fry
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Simple tips to make Beef dry fry
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Although prepared from limited components, but the perfect taste of the Beef dry fry you will make using this recipe is a guarantee. Limited ingridients is one of the excuse which causes many people predfer not to cook. So, if you wish your acquaintances to be able to prepare remarkable food with limited ingridients, share this recipe so that they will be able to get this helpful recipe.
