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Fast Guide to Cooking Appetizing Soft pretzels

Wishing to eat Soft pretzels a best restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with helpful procedures on producing a Soft pretzels like a famous chef made.

Soft pretzels

We hope you got benefit from reading it, now let's go back to soft pretzels recipe. To make soft pretzels you need 10 ingredients and 11 steps. Here is how you do it.

To prepare an extraordinary Soft pretzels, here are the ingridients needed:

  1. Prepare 4 tsp of active dry yeast.
  2. Use 1 tsp of white sugar.
  3. Take 1 1/4 cup of warm water.
  4. Take 5 cup of all purpose flour.
  5. Take 1/2 cup of White sugar.
  6. Provide 1 1/2 tsp of salt.
  7. Provide 1 tbsp of vegetable oil.
  8. Get 1/2 cup of baking soda.
  9. Take 4 cup of hot water.
  10. Take 1/4 cup of kosher salt (for topping).

After preparing the materials, next you are ready to make your tasty Soft pretzels by following the guidances below:

  1. In a small bowl, dissolve yeast and 1 teaspoon sugar in 1 1/4 cup warm water. Let stand until creamy, about 10 minutes.
  2. In a large bowl, mix together flour, 1/2 cup sugar, and salt..
  3. Make a well in the center add the oil and yeast mixture.
  4. Mix and form into a dough. If the mixture is dry, add one or two more tablespoons of water..
  5. Knead the dough until smooth, about 7 to 8 minutes.
  6. Lightly oil a large bowl, place the dough in the bowl, and turn to coat with oil. Cover with plastic wrap and let rise in a warm place until doubled in size, about 1 hour.
  7. Preheat oven to 450°F (230 degrees C). Grease 2 baking sheets.
  8. In a large bowl, dissolve baking soda in 4 cups hot water; set aside.
  9. When risen, turn dough out onto a lightly floured surface and divide into 12 equal pieces.
  10. Roll each piece into a rope and twist into a pretzel shape. Once all of the dough is shaped, dip each pretzel into the baking soda-hot water solution and place pretzels on baking sheets.
  11. Sprinkle with kosher salt. Bake in preheated oven until browned, about 8 minutes.

They're so easy to make and certainly better than those from any food chain. Soft pretzels are great for a yummy snack, weekend game, movie. World's Greatest Soft Pretzels - huge pretzels that are soft, buttery and salty, you know the ones I'm talking about. My husband and I love our pretzels and we make them quite often. Making your own soft pretzels at home is not as difficult as you might think!

Recipe : Soft pretzels

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Simple tips to make Soft pretzels

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