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Best Idea to Producing Tasty Singapori Veg fried rice

Wishing to eat Singapori Veg fried rice a best restaurant's, but for some causes are not able to go to restaurants. This recipe gonna guide you with useful procedures on cooking a Singapori Veg fried rice like a famous chef made.

Singapori Veg fried rice

We hope you got insight from reading it, now let's go back to singapori veg fried rice recipe. To cook singapori veg fried rice you only need 24 ingredients and 6 steps. Here is how you achieve it.

To prepare an extraordinary Singapori Veg fried rice, below are the materials needed:

  1. Prepare 4-5 cups of cooked basmati rice.
  2. You need 1 tbsp of sesame oil.
  3. Get 1 of star anise (chakri Phool).
  4. Take 1 tbsp of ginger finely chopped.
  5. Get 5-6 cloves of garlic finely chopped.
  6. Take 2-3 of green chillies chopped.
  7. Provide 2 of dry red chilli.
  8. Provide 1 of onion sliced thinly.
  9. Use 1 of carrots finely chopped.
  10. Use 5-6 of beans finely chopped.
  11. You need 1 cup of cabbage finely chopped.
  12. Take 1 of capsicum finely chopped.
  13. Get 1/4 cup of spring onions finely chopped.
  14. Get 1 tsp of sesame seeds.
  15. Get 1/2 tsp of vinegar.
  16. Get 1 tsp of green chilli sauce.
  17. Provide 1 tbsp of soya sauce.
  18. Use 1 tsp of chilli powder.
  19. Prepare 1 tsp of pepper powder.
  20. Get to taste of Salt.
  21. Take 3 tbsp of chilli oil.
  22. Use 1 pinch of ajinomoto.
  23. You need 3 tbsp of coriander leaves.
  24. You need 1/4 cup of finely chopped spring onions greens.

After readying the components, now you are good to make your 5-star Singapori Veg fried rice by following the procedures below:

  1. Take all the vegetables in a microwave safe bowl except spring onion and cook it for 5 minutes..
  2. Heat oil in a kadai till smoking. Add star anise and finely chopped ginger, garlic, and green chilli and saute for second..
  3. Add in onions and saute till golden. Add in cooked vegetables and saute for 5 minutes..
  4. Now add salt, sugar, pepper, chilli, soya sauce, vinegar, green chilli sauce and sauté for a minute..
  5. Add in cooked rice, spring onion and mix well. Add chilli oil and toss well..
  6. Add coriander leaves, green part of spring onion and mix well and serve..

Toss the rice noodles in a pot of boiling water and jiggle em a bit with a pair of chopsticks to break them up. Singapore Fried Rice a spicy main course to start with, i loved it so much that i made it so many times by now. One of the main thing which you need is chilli oil. So make sure you make that stuff first. You can check out my other fried rice recipes too both veg and non.

Recipe : Singapori Veg fried rice

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