Half an Hour to Homemade Yummy Yam porridge and boiled egg
Hoping to eat Yam porridge and boiled egg a top restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with useful instructions on preparing a Yam porridge and boiled egg like a famous chef made.
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To make an unforgettable Yam porridge and boiled egg, below are the materials required:
- Provide 1 of tuber of yam.
- Provide of Scotch bonnet.
- Use of Spinach.
- You need of Onion.
- Take of Spices.
- Provide of Maggi.
- Use of Salt.
- Provide of Palm oil.
- Prepare of Boiled egg.
After readying the components, now you are good to cook your tasty Yam porridge and boiled egg by following the instructions below:
- Peel your yam and cut into pcs, wash and put into the pot, add water and allow to boil.
- Then add ur diced onion, Scotch bonnet, salt, maggi and spices. Then add ur palm oil.
- Allow to cook then smash it, put it on a low heat then add ur spinach, cook for 2 mins then serve..
Yam porridge can also be referred to as yam soup, yam, and plantain porridge or Asaro. When the yam gets boiled - Add the smoked fish, stock cubes, palm oil, onions, and pepper. * Asaro ( Nigerian Yam Porridge). * Yam and Fresh Fish Pepper soup. * Egg Coated Nigerian Sweet Potato Fries (Potafritas). *Yam&dried fish peppersoup( Ji mmiri oku). * Nigerian Yam Porridge with Vegetables. * Yamarita Boiled yam and egg sauce is a breakfast favourite and is quite easy to prepare. I got talking with a friend and she mentioned cooking yam and egg sauce for Christmas, it's definitely something to try out this season. Yam can be enjoyed in multiple ways; made as fries, boiled as it is and enjoyed with a sauce, boiled and pounded into the famous beloved Pounded Yam, boiled and coated with eggs then fried as Yamarita, cooked in tomatoes blend and some spices as.
Recipe : Yam porridge and boiled egg
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step by step to make Yam porridge and boiled egg
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