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Practical Way to Cooking Extraordinary Mango vermicilli custard

Wishing to dine Mango vermicilli custard a best restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with clear ways on producing a Mango vermicilli custard like a famous chef made.

Mango vermicilli custard

We hope you got insight from reading it, now let's go back to mango vermicilli custard recipe. You can cook mango vermicilli custard using 5 ingredients and 5 steps. Here is how you do it.

To make an unforgettable Mango vermicilli custard, here are the components needed:

  1. Use 1 Cup of mango puree.
  2. Prepare 2 teaspoon of custard powder.
  3. Prepare 1 teaspoon of sugar.
  4. You need 20 gm of vermicilli.
  5. You need as needed of Fruits.

After preparing the materials, next you are good to cook your tasty Mango vermicilli custard by following the guidances below:

  1. Make 1mango puree without water.
  2. Take custard powder 2 teaspoon in 1/2 cup of cold milk.
  3. Take custard mixed milk in half glass of milk, add this in milk puree..
  4. Add fruits as u lyk and keep that in fridge and serve when required,.
  5. Garnish with dry fruits and cherry.

During the prayer, I just added some some mixed fruits and nuts and candied fruits and glaced cherries. Mango custard recipe - A simple yet delicious mango custard recipe that you can make easily and surprise your loved ones. I first wanted to try mango pudding then took the short route of making this mango custard which is no less than a mango pudding. You should definitely try this mango custard recipe as mangoes are in season and its easy to make and a scrumptious dessert too so no more. Method: Start by making the custard, because it has to cool down.

Recipe : Mango vermicilli custard

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Simple tips to make Mango vermicilli custard

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