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Variety to Preparing Perfect Liver Kassa (chicken)

Hoping to dine Liver Kassa (chicken) a best restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with clear instructions on producing a Liver Kassa (chicken) like a famous chef made.

Liver Kassa (chicken)

We hope you got insight from reading it, now let's go back to liver kassa (chicken) recipe. To cook liver kassa (chicken) you only need 13 ingredients and 12 steps. Here is how you achieve it.

To cook an extraordinary Liver Kassa (chicken), here are the components required:

  1. Get 300 grams of chicken liver.
  2. Provide as needed of Oil.
  3. Provide 1 stick of cinnamon.
  4. Get 2 pieces of clove.
  5. Provide 3 pieces of cardamom.
  6. Take 1/2 cup of thinly sliced onion.
  7. Provide 4 of smashed cloves of garlic.
  8. Take 1 of sliced tomato.
  9. Prepare 1/4 tsp of turmeric powder.
  10. Use 1 1/2 tsp of chilli powder.
  11. Take to taste of Salt.
  12. Get to taste of Sugar.
  13. Prepare 1 pinch of garam masala.

After readying the ingridients, now you are good to cook your 5-star Liver Kassa (chicken) by following the guidances on this section:

  1. Heat the oil in a deep pan.
  2. Add the cinnamon, clove and cardamom.
  3. Add the onion and saute it till the onion becomes translucent.
  4. Sprinkle a little water and add the smashed cloves of garlic and the tomato.
  5. Saute for about 2 minutes then add the turmeric, chilli powder and salt.
  6. When the masala is properly mixed, put in the pieces of liver and add a little water.
  7. Saute it till the masala is blended with the pieces of liver.
  8. Then add water and cover the pan with a lid.
  9. Leave it for sometime, stirring it occasionally..
  10. When the liver is is cooked and the gravy is thick and dry, add sugar and a pinch of garam masala.
  11. Stir it one final time.
  12. Serve.

Hotels / Restaurants of Chicken Dishes - Chicken Stew/Kassa, Chicken Biryani, Chicken Spcl. Chicken Livers. get the Food.com app. Watch on your iPhone, iPad, Apple TV, Android, Roku, or Fire TV. Fried Chicken Liver is made by dredging each piece of liver in flour, then frying it in a pan with some oil. Soak the liver: soaking the chicken liver in milk gets rid of the metallic taste that sometimes people dislike.

Recipe : Liver Kassa (chicken)

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Simple tips to make Liver Kassa (chicken)

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