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We hope you got benefit from reading it, now let's go back to chili porkchic teriyaki recipe. You can have chili porkchic teriyaki using 8 ingredients and 5 steps. Here is how you achieve that.
To make an unforgettable Chili porkchic teriyaki, here are the ingridients required:
- Prepare 500 g of pork slice.
- Use 600 g of breast boneless chicken.
- Prepare 6 pcs of garlic.
- Use 3 pcs of shallots.
- Take 10 of spoun teriyaki sauce.
- Prepare of 3 spoun sugar.
- Prepare 1 of spoun salt.
- Take 1 of Green union.
After readying the components, now you are good to make your appetizing Chili porkchic teriyaki by following the instructions on this section:
- Cut pork and chicken into a dice size.
- Prepare all spices and herbs.
- Put all the ingredients into a bowl and soak with teriyaki sauce for 30 minutes.
- Put inside alumunium foil and bake for 1 hour with 180 degree celcius.
- Its done.
Serve the Chicken Teriyaki with steamed rice with a salad or steamed vegetables on the side. Pork tends to be tougher than other type of meat, so thinly slice would help a lot to keep it. Try this basic recipe for making Japanese teriyaki chicken on a stove top pan using five simple ingredients for the teriyaki sauce. Pour the teriyaki sauce that was used to marinate the chicken into the skillet. Cover the skillet with a lid and steam cook the.
Recipe : Chili porkchic teriyaki
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