Reference to Homemade Perfect Chicken Liver with potatoes
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To cook an extraordinary Chicken Liver with potatoes, below are the materials needed:
- Use 1 kg of Chicken Liver with hearts.
- Use 1 of Onion sliced.
- Provide 2 tbsp of butter.
- You need 2 of Bay leaves.
- You need 1 stick of cinnamon.
- Get 2 tbsp of flour.
- Take 1 cup of Chicken stock.
- You need of Salt and pepper.
- Get 2 of potatoes sliced and fried.
After preparing the materials, now you are ready to prepare your 5-star Chicken Liver with potatoes by following the instructions on this section:
- Heat Butter, add Bay leaf, cinnamon stick and stir fry the Onion until soft..
- Add chicken liver, salt and pepper. Cook on medium heat till liver turns brown and juices start to appear..
- Add chicken stock and fried potatoes. Always keep your liver juicy. Don't dry them out..
- Dissolve the flour in one cup water and add to the pan. simmer till liver is set..
- Serve hot with vermicelli Rice..
- Enjoy.
Drain off the water, allow the potatoes to cool until they're comfortable enough to handle, then peel them and cut them into ½-inch cubes. Wash roast gradually wrap in flour, then in egg and finally in breadcrumbs. Fry in hot oil until golden. Made with real chicken and liver for high-quality protein, plus peas, brown rice and sweet potatoes. Finely chopped real ingredients you can see for wholesome goodness.
Recipe : Chicken Liver with potatoes
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