Good Idea to Preparing Extraordinary Sweet & Savory Stewed Chicken Liver
Hoping to eat Sweet & Savory Stewed Chicken Liver a luxurious restaurant's, but for some causes are not able to go to restaurants. This site is going to guide you with clear procedures on producing a Sweet & Savory Stewed Chicken Liver like a famous chef made.
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To prepare an extraordinary Sweet & Savory Stewed Chicken Liver, here are the ingridients required:
- Use 250 grams of Chicken Liver.
- Use 1/2 of knob ★Ginger.
- Get 3 tbsp of ★Sake.
- You need 2 tbsp of ★Soy sauce.
- Provide 2 tbsp of ★Mirin.
- Take 2 tbsp of ★Sugar.
After readying the components, next you are good to cook your tasty Sweet & Savory Stewed Chicken Liver by following the guidances below:
- Remove the fat and bloody meat from the chicken liver. Cut into bite-sized pieces and soak in water for 5 minutes. Julienne the ginger..
- Put Step 1 into boiling water and boil for just 15 seconds. Drain and soak in ice cold water. Dry it off well with a paper towel..
- Place the ★ ingredients into a pot and bring to a boil. Once boiling, add Step 2 and simmer for 7-8 minutes on medium-low heat. Lastly, raise the heat to high to add gloss to the meat..
- Arrange on a dish and top the ginger as a garnish..
Recipe : Sweet & Savory Stewed Chicken Liver
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