Reference to Cooking Tasty Kids Lunch Box - Baked Potato Wedges
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To make an unforgettable Kids Lunch Box - Baked Potato Wedges, here are the components needed:
- Use 2-3 of large size oblong shaped potatoes.
- Provide to taste of salt.
- Provide 1/2 tsp. of red chili powder.
- Get 1/4 tsp. of pepper powder.
- Use 1/4 tsp. of garam masala powder.
- Provide 1/4 tsp. of sambar powder.
- Prepare 1/4 tsp. of turmeric powder.
- Provide 1 tbsp. of oil.
- Prepare 1 tbsp. of lime juice.
- Take of sauce / chutney to serve.
After preparing the materials, next you are ready to make your tasty Kids Lunch Box - Baked Potato Wedges by following the guidances below:
- Wash the potatoes and pat dry. Cut each into half and then each half into 4 pieces. Add all the above mentioned ingredients to the potatoes and toss well. Leave aside for 5-10 minutes..
- Now line a baking tray with a butter paper or foil and grease it. Arrange the marinated wedges on it..
- Bake in a preheated microwave oven for 25-30 minutes at 200 degrees C by flipping it over halfway through..
- Serve them hot with ketchup or any chutney..
Potato wedges taste flavorful with spices, crispy on the outside and tender inside. Choose a nice and firm potato without any bruises. Russet potatoes work well for the potato wedges recipe. You can add any of your favorite spices, herbs. Eco-Friendly Wheat Straw, lockable, leakproof, microwave-ready.
Recipe : Kids Lunch Box - Baked Potato Wedges
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