Practical Method to Cooking Extraordinary Ginger Pork
Wishing to dine Ginger Pork a 5-star restaurant's, but for a few causes are not able to go to restaurants. This site is going to help you with useful instructions on preparing a Ginger Pork like a famous chef made.
We hope you got benefit from reading it, now let's go back to ginger pork recipe. You can cook ginger pork using 6 ingredients and 6 steps. Here is how you achieve it.
To make an unforgettable Ginger Pork, here are the ingridients needed:
- Provide 2 of lb(900g) boneless pork chop.
- Use 3 Tbsp of ginger,grated.
- Provide 1 of cup(240ml)onion,grated.
- Use 1/4 of cup(60ml)olive oil.
- Use 1/4 of cup(60ml)sake.
- Prepare 1/4 of cup(60ml)low-sodium soy sauce.
After readying the ingridients, now you are good to make your 5-star Ginger Pork by following the guidances below:
- Remove excess fat from pork if you desire, and pond with a tenderiser/the back of a knife/a beer bottle(last one is from my mum, but still I'm not sure she was kidding or not). Set aside..
- Peel and chop ginger and onion. Put in your food processor. Add olive oil, sake and soy sauce. Whizz until it gets smooth about 1 min..
- Pour ginger mixture over pork. Marinate them for 30 mins to overnight in fridge. As a meal prep, you can freeze them now😊.
- Heat your frying pan on medium low heat and put your pork. Cover and cook through like 4 mins each side..
- Pour the rest of the sauce in your pan and boil it..
- Pour the sauce over your pork. Serve warm!.
Recipe : Ginger Pork
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