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Best Advice to Homemade Tasty Sweet Saffron Rice

Wishing to eat Sweet Saffron Rice a top restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with helpful ways on cooking a Sweet Saffron Rice like a famous chef made.

Sweet Saffron Rice

We hope you got insight from reading it, now let's go back to sweet saffron rice recipe. To cook sweet saffron rice you only need 17 ingredients and 8 steps. Here is how you do that.

To prepare an unforgettable Sweet Saffron Rice, below are the materials needed:

  1. Take 1 cup of basmati rice(washed and soaked for 1/2 hour in water).
  2. Use 2 1/2 cup of water for boiling rice.
  3. You need 4 of cloves.
  4. Take 2 of bay leaves.
  5. Take 4 of cardamom pods.
  6. Provide 2 tbsp of ghee.
  7. Get 4-5 strands of saffron(mix it in a tbsp of milk and keep aside).
  8. Take 2 pinch of orange food colour (optional).
  9. Get 2 tbsp of grated coconut.
  10. Provide 1/4 tsp of salt.
  11. You need 1 cup of milk.
  12. Take 1/4 cup of water for making syrup.
  13. Take 1/2 cup of sugar.
  14. Take of Few drops of rose water or kewra water.
  15. Prepare 2 tbsp of chopped cashews.
  16. Provide 2 tbsp of chopped almonds.
  17. Use 2 tbsp of raisins.

After preparing the ingridients, now you are good to make your tasty Sweet Saffron Rice by following the instructions on this section:

  1. Boil 2 1/2 cup water in a thick bottom pan, add salt,2 cloves, 2 cardamom, 1 bay leaf, saffron, food colour and soaked rice. Give it a nice stir and cook till 3/4th done. Remove excess water and spread rice in a big plate..
  2. Now mix 1 cup of milk,1/4 cup water and 1/2 cup sugar in a pan, give it a boil and keep this syrup aside..
  3. Heat tawa on medium flame. Place a non stick pan or a heavy bottom pan over it..
  4. Heat ghee, add cloves, cardamom, bay leaf and dry fruits and grated coconut, saute for few seconds..
  5. Now add milk and sugar syrup, give it a nice mix..
  6. Add cooked rice, remember we do not want to break rice grains so, mix it gently..
  7. Cover it with a lid and cook till all the moisture evaporates and rice also gets cooked properly..
  8. Garnish with some nuts and serve hot..

Recipe : Sweet Saffron Rice

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