Variety to Preparing Perfect Steam chicken biryani

Wishing to dine Steam chicken biryani a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page gonna guide you with clear procedures on cooking a Steam chicken biryani like a famous chef made.

We hope you got insight from reading it, now let's go back to steam chicken biryani recipe. To cook steam chicken biryani you only need 20 ingredients and 4 steps. Here is how you do that.

To prepare an unforgettable Steam chicken biryani, here are the materials required:

1. Prepare 500 gm of chicken.
2. You need 1/2 kg of rice.
3. Use 1 cup of Curd.
4. Prepare 1 tbsp of coriander powder.
5. Get 1 tbsp of turmeric powder.
6. Get 1 tsp of black pepper powder.
7. You need 1 tsp of cumin powder.
8. Provide 2 tsp of red chilli powder.
9. Provide 2 tsp of Everest chicken masala.
10. Take 5 of green chillies.
11. Use 2 tsp of Coriander leaves.
12. Prepare 5 of onion(fried).
13. Use 5 tsp of Refine oil.
14. Get 5 tsp of Ghee.
15. Get 2 tsp of Everest biryani masala.
16. Provide 2 of cloves.
17. Use 2 of Cardamom.
18. Prepare 2 of bay leaves.
19. Take 4 tsp of Ginger garlic paste.
20. Provide to taste of Salt.

After preparing the ingridients, now you are good to make your appetizing Steam chicken biryani by following the procedures below:

1. 1st we will marinate chicken: put Curd and all the spices and green chillies, coriander leaves, fried onions,oil, Everest chicken masala powder,food color, in the chicken and cover it for the marinate for 2 hrs..
2. Now take a bowl and add water and bay leaves, cordomom,clove and oil and boiled it until it becomes bubble water and then add rice in it and half cook the rice..
3. After half cook rice drain it and then take a another vessel and add marinated chicken and put some water in it and then half cooked rice and then add ghee, biryani masala, coriander leaves and food color..
4. Now switch on your gas and cook biryani in high flame for 5 min and cook it in medium flame for 5 min and then cook it in low flame for 20min and then switched off your gas and open your biryani after 15min.now our biryani is ready to serve..

This aromatic and mouthwatering chicken biryani is a family-favorite. This steamed chicken is very delicious, and is popular in Southeast Asian countries. normally served with chicken rice. It is very easy to make. Steamed whole chicken has long been a staple in Asian kitchens; however, it has only recently moved into Western cuisine. Carefully remove the dough seal from all.

Recipe : Steam chicken biryani

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step by step to make Steam chicken biryani

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