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We hope you got benefit from reading it, now let's go back to mentaiko pasta recipe. You can cook mentaiko pasta using 10 ingredients and 7 steps. Here is how you do it.
To prepare an unforgettable Mentaiko Pasta, below are the ingridients needed:
- Take of Spaghetti for two.
- Provide of Sauce:.
- Use 2 tbsp of milk.
- Prepare 2 tbsp of whipping cream or heavy cream.
- Get 2 tbsp of melted butter.
- You need 1/2 tbsp of soy sauce.
- Get Dash of black pepper.
- Prepare 2 of sacks of spicy mentaiko.
- Take of Garnish:.
- Get of Shredded seaweed [optional].
After readying the components, now you are good to make your tasty Mentaiko Pasta by following the guidances below:
- Bring a large pot of water to boil. Once boiling, add some salt and cook the spaghetti about 10-15 minutes..
- In a large bowl, combine the milk, cream, melted butter, soy sauce and black pepper. Stir to combine..
- Cut the mentaiko sac in half and squeeze out the roe from the sac with hands or knife into the bowl..
- Mix well and discard the membrane..
- When the spaghetti is done, drain and transfer to the large bowl with the sauce..
- Toss to combine until the butter is melted and the sauce is evenly distributed. Taste and adjust with black pepper and salt if desired..
- Serve immediately, garnished with shredded seaweed (optional)..
Recipe : Mentaiko Pasta
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