Practical Method to Producing Appetizing Beef and Vegetables
Wishing to dine Beef and Vegetables a best restaurant's, but for some causes are not able to go to restaurants. This page is going to guide you with useful ways on producing a Beef and Vegetables like a famous chef made.
We hope you got benefit from reading it, now let's go back to beef and vegetables recipe. To make beef and vegetables you only need 7 ingredients and 3 steps. Here is how you do it.
To prepare an extraordinary Beef and Vegetables, below are the components needed:
- Use 1 lb of ground beef.
- Take 2 lb of mixed vegetables.
- Use 29 oz of whole green beans one can I drained.
- You need 14 1/2 oz of beef broth.
- You need 1/4 tsp of salt.
- Get 1/4 cup of dehydrated onions.
- Provide 1 cup of grated extra sharp cheddar cheese.
After readying the ingridients, now you are good to prepare your tasty Beef and Vegetables by following the procedures below:
- To a pot add mixed vegetables, beef broth, green beans one can with juices the other drained,, half the salt, green beans. Ground beef, dehydrated onions and the rest of the salt. Add it all in this order..
- After 10 minutes stir mixing well. Bring to a boil let liquids reduce. About 30-40 minutes total. Last 10 minutes add cheese stir in well..
- Serve hope you enjoy!.
Doing this has both kept the roast moist and also tenderized the meat. Along with the beef, I fill the roasting pan with all sorts of different vegetables. In a large bowl, combine the first five ingredients; add beef and toss to coat. For sauce, in a small bowl, combine the cornstarch, broth, ketchup, soy sauce and sesame oil until smooth; set aside. Add garlic, olive oil or cooking oil, and remaining rosemary mixture to vegetables.
Recipe : Beef and Vegetables
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step by step to make Beef and Vegetables
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