Practical Method to Preparing Yummy Easy baked potato wedges
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We hope you got insight from reading it, now let's go back to easy baked potato wedges recipe. To cook easy baked potato wedges you only need 6 ingredients and 8 steps. Here is how you achieve it.
To make an unforgettable Easy baked potato wedges, here are the components needed:
- Get 4 of med potatoes peeled and cut into wedges.
- You need 1 tbsp of Nutritional yeast.
- Get to taste of Salt.
- You need 1/2 tsp of Smoked paprika.
- Prepare 1 tbsp of flour.
- Get of Olive oil (optional).
After preparing the ingridients, now you are ready to make your appetizing Easy baked potato wedges by following the procedures on this section:
- Preheat oven to 200 deg celcius.
- Rinse wedges and pat dry with paper towels.
- In a big bowl mix your wedges, flour and spices and shake it all about.
- Before you do the hokey pokey add a drizzle of olive oil and shake again.
- Put your wedges on a baking tray (lined with baking paper).
- Pop it in the oven until golden brown and as crispy as your heart desires.
- Ours was served with a panfried vegan schnitzel and vegan mayo, tomato sauce and green chilli sauce mixture.
- Enjoy!.
Crispy on the outside, tender and fluffy on the inside, these Easy Baked Potato Wedges are the perfect side dish to compliment your favorite meal. Potato wedges are a classic side dish and this baked spicy garlic version is a guaranteed crowd-pleaser. Potato wedges are the king of all simple side dishes in my opinion. Not only are they a guaranteed hit every time I make them, they're also easy and quite versatile. Oven baked potato wedges that are extra crunchy and seasoned so they taste like the frozen ones you can buy!
Recipe : Easy baked potato wedges
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Simple tips to make Easy baked potato wedges
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