Best Advice to Producing Yummy Bottle gourd kofta
Wishing to eat Bottle gourd kofta a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with clear ways on cooking a Bottle gourd kofta like a famous chef made.
We hope you got insight from reading it, now let's go back to bottle gourd kofta recipe. To cook bottle gourd kofta you only need 12 ingredients and 4 steps. Here is how you cook it.
To prepare an extraordinary Bottle gourd kofta, here are the materials needed:
- You need 1 of small bottle gourd.
- Use 1 of small bowl gram flour.
- Get 2 of onion.
- Prepare 1 of tomato.
- Use 1 of green chilli.
- Provide 1 tbs of oil.
- Take 1 spoon of salt.
- Provide 1 spoon of turmeric powder.
- You need 1/2 spoon of red chilli powder.
- You need 2 glass of water.
- Use of Oil for frying.
- Provide 1 spoon of jeerq.
After readying the components, now you are good to make your appetizing Bottle gourd kofta by following the procedures on this section:
- Firstly peel bottle guard ND now mix gram flour salt,red chilli powder ND 2 spoon oil in it.
- Now make small ball of it heat oil in a work ND fry all ball now make a paste of onion tomato and green chilli.
- Now take another wok add 1/2 tbs oil ND heat it now add jeera fry it add onion tomato paste fry it now add water in it ND boil it for 1 minute.
- Now add kofta in it ND boil it again for 5 minutes.
It is one of the most used veggie in Indian. Peel and grate the bottle gourd. Mix half-teaspoon salt and keep aside for fifteen minutes. Bottle gourd can result in finger-licking dishes if experimented well. This particular recipe calls for bottle gourd as it adds an extremely soft texture to the dollop or balls.
Recipe : Bottle gourd kofta
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Simple tips to make Bottle gourd kofta
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