Half an Hour to Preparing Perfect Bittergourd chips
Wishing to dine Bittergourd chips a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with helpful procedures on cooking a Bittergourd chips like a famous chef made.
We hope you got benefit from reading it, now let's go back to bittergourd chips recipe. You can cook bittergourd chips using 9 ingredients and 3 steps. Here is how you cook it.
To prepare an extraordinary Bittergourd chips, below are the ingridients required:
- Use 2 cups of thinly sliced bittergourd (unpeeled).
- Take 3 tbsp of gram flour.
- Get 2 tbsp of rice flour.
- You need 1/2 tsp of turmeric powder.
- Get 1 tsp of red chilli powder.
- You need 1 tsp of amchur powder.
- Provide 1 tsp of fennel seeds powder.
- Take As required of Salt.
- Get As per taste of Oil for frying.
After preparing the materials, now you are ready to make your 5-star Bittergourd chips by following the guidances below:
- Add 2 tsp salt to chopped bittergourd and leave it for 20 minutes. After that wash it 2-3 times (do not squeeze)..
- Mix all the ingredients to the vegetable and coat it well.
- Deep fry in batches till golden and crispy.Serve it as side dish with any meal..
You'll need Slice bittergourd into thin rounds. Karela or bitter gourd chips is a tasty process and it is very suitable those who does not like karela or bitter gourd, it is very crispy and easy to make and good for diabetic patients. Because of bitter taste, people find it hard how to use this wonderful gourd. Bitter melon is commonly added to stir-fry, or may be enjoyed stuffed or we can make simple chips! Bitter gourd chips recipe is very easy and quickly make at home.
Recipe : Bittergourd chips
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