Fast Guide to Producing Appetizing Macaroni with pasta sauce
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To make an extraordinary Macaroni with pasta sauce, below are the ingridients needed:
- Take 500 g of macaroni.
- You need 36 g of cheese mushroom and garlic pasta sauce.
- Prepare 1 of green pepper, chopped.
- You need 1 of red pepper, chopped.
- Provide 1 of yellow pepper, chopped.
- You need 1 of handfull frozen mixed vegetables.
- Use 1 cup of milk.
- You need 1 of breast chicken.
- You need 1 packet of chicken stock powder.
- You need 1 of onion, chopped.
- Use 2 cups of water.
- Get pinch of grated cheese.
After preparing the ingridients, next you are good to cook your tasty Macaroni with pasta sauce by following the guidances below:
- Boil macaroni for 7 minutes then let it cool.
- Separately, fry onion until tender.
- Add all your sliced vegetables and mixed veggies let it fry for 5 minutes.
- In a jug add the milk stir in the cheese mushroom and garlic pasta sauce and chicken stock powder.
- Add in your fried veggies let it cook for 5 minutes.
- Mix your fried veggies in your cooled macaroni mix well until its combined its sprinkle the cheese on top delicious 😋.
If you create a homemade pasta dough. red sauce pasta recipe, pasta in red sauce, tomato pasta recipe with step by step photo/video. pasta recipes are staple food of traditional italian cuisine. Chicken, macaroni in white sauce, beautifully flavored red sauce, melting mozzarella and finally crisp buttery bread crumbs on top is just amazing. Other varieties of macaroni include elbow macaroni (short and curved) and macaronicini (small shapes). Although artisanal brands may be made by hand using traditional methods, commercial varieties are produced using state-of-the-art pasta machines. Cooked macaroni is tossed with meat sauce, spread in a baking dish and smothered with cheese sauce before going into the oven.
Recipe : Macaroni with pasta sauce
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step by step to make Macaroni with pasta sauce
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