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Half an Hour to Preparing Tasty Bread Bhaji Fundue

Wishing to dine Bread Bhaji Fundue a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with helpful instructions on producing a Bread Bhaji Fundue like a famous chef made.

Bread Bhaji Fundue

We hope you got insight from reading it, now let's go back to bread bhaji fundue recipe. To cook bread bhaji fundue you only need 16 ingredients and 5 steps. Here is how you achieve that.

To cook an extraordinary Bread Bhaji Fundue, below are the ingridients required:

  1. Get 2 table spoon of butter.
  2. Prepare 1 table spoon of garlic paste.
  3. Provide 1 of Kashmiri red chilli.
  4. Provide 1/2 cup of finely chopped onion.
  5. Provide 1/2 cup of finely chopped capsicum.
  6. Use 1 table spoon of red chilli powder.
  7. You need 1 table spoon of pav bhaji masala.
  8. Provide 1 cup of finely chopped tomato.
  9. Provide 1/2 cup of milk.
  10. Use 2 table spoon of corn flour.
  11. You need 1 cup of processed cheese.
  12. Provide 2 table spoon of finely chopped coriander.
  13. Use 2 table spoon of fresh cream.
  14. You need 1/4 of th cup water.
  15. Use to taste of Salt.
  16. Use slices of Bread.

After preparing the materials, next you are good to make your 5-star Bread Bhaji Fundue by following the guidances below:

  1. Heat a pan add 2 table spoon of butter, garlic paste, Kashmiri red chilli saute it well. Add onion, capsicum mix it well. Let it cook completely..
  2. Add red chilli powder, pav bhaji masala, salt to taste, mix it then add tomato saute it, then add lil bit of water and close the lid so that tomato turns soft..
  3. Switch off the flame once it cools down grind it and make fine paste. Again add it to same pan and in small cup make paste of corn flour and milk. Keep stirring add corn flour and milk mixture then add processed cheese (1/4th cup) mix it well. Let the cheese melts completely..
  4. Add coriander and fresh cream mix it. Butter the bread slices roast on tawa bread Bhaji Fundue is ready 😋.
  5. Serve it with adding extra cheese on it.

It is a popular snack food in Kerala, Tamil Nadu, Maharashtra, Gujarat, Andhra Pradesh, Telangana, Karnataka, Assam. Pav Bhaji Fondue by Chef Sanjyot Keer Serve this Pav bhaji desi fondue recipe to your guests this Diwali party. Fleischfondue (or meat fondue) is a popular communal party meal in Germany, especially for New Year's This German meat fondue (or fleischfondue) is cooked in hot broth instead of hot oil, which. Fondue is originally a Swiss creation in which cheese is melted with wine or beer in a communal pot and served as a dipping sauce with bread or vegetables. This recipe was submitted by Rachana.

Recipe : Bread Bhaji Fundue

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